Greek - 45g

Price
€4,95
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Description

The Pinch Greek

 

Origin: Greece 🇬🇷
Taste Profile: FRESH & INTENSE TASTE
Ingredients: Garlic – onion – sumac – paprika – oregano – black pepper – thyme – cumin – dill – marjoram – cinnamon – mint
Tastes Great On: Pork, chicken, lamb, vegetables, seafood, soya, others
Methods of Seasoning: Dry Rub – Marinades – Straight to the Pan – As a Finishing Touch
Recommended Uses: Add 2 or 3 pinches (2–3 teaspoons) for every 200g of food.
 
100% NATURAL – SALT-FREE – SUGAR-FREE – NO ADDITIVES – GLUTEN-FREE

 

Inspired by the fresh, aromatic flavours of Greece, our Greek Seasoning is a true dive into the Mediterranean diet, healthy, colourful and full of flavour. This spice blend includes garlic, onion, sumac, bell pepper, oregano, black pepper, thyme, cumin, dill, marjoram, cinnamon and mint, all typical in Greek cuisine, especially in traditional dishes like Souvlaki, Gyros or the classic Moussaka. The use of sumac, with its light and fruity acidity, adds an authentic and refreshing touch that beautifully balances the stronger herbs and spices.

This seasoning mix is incredibly versatile. It pairs perfectly with pork, chicken, lamb, fish or seafood, and is ideal for grilled vegetables, rice or fresh salads. You can use it as a marinade for meats, on roasted vegetables with olive oil and lemon, sprinkled over Greek potatoes, or stirred into a yoghurt sauce to create a quick Tzatziki. It’s also excellent in vegetarian dishes like chickpeas, grilled tofu or baked feta with tomatoes and olives.

Whether you're exploring a new Greek Seasoning recipe or seeking ideas for how to enhance roasted meats, pasta or Mediterranean-style dips, this blend supports a wide range of Greek-inspired culinary uses.

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