Fragrant, earthy, and herbaceous, Italian Seasoning brings the warmth of Italy to your everyday cooking. Whether you’re preparing a rich tomato sauce or tossing roasted vegetables, this versatile blend adds rustic charm without the need for fresh herbs.
A classic Italian spice blend typically includes:
Oregano, basil, thyme, rosemary, marjoram
Garlic granules, parsley
(Optional: chilli flakes or fennel seeds for extra kick)
🧄 It’s the perfect shortcut to Mediterranean flavour in a pinch.
Essential for:
Pasta sauce
Homemade pizza
Lasagna layers
🔗 Try: [Pasta Sauce Recipe with Italian Seasoning]
🔗 Try: [Pizza Sauce Recipe with Italian Seasoning]
Sprinkle into:
Creamy mushroom pasta
Penne with roasted vegetables
Minestrone soup
🔗 See: [Minestrone Recipe with Italian Seasoning]
Toss with olive oil and:
Courgettes, aubergines, onions
Tomatoes, garlic, or potatoes
Serve with:
Bruschetta
Risotto
🥔 Great for sheet pan dinners or warm salads.
Blend into:
Yogurt or olive oil for grilled chicken
Garlic and lemon marinades for meatballs
Vinaigrettes for bruschetta toppings or salads
🔗 Try: [Meatballs with Italian Seasoning]
🔗 Try: [Bruschetta with Italian Seasoning]
Use as a final sprinkle on:
Garlic bread
Cheese toasties
Pizza crusts
Italian bread dipped in olive oil
🧂 Even simple olive oil becomes gourmet with a touch of Italian Seasoning.
🌿 Add early during cooking to release herb oils.
🧴 Store in a cool, dark place to preserve aroma.
🍅 Best paired with garlic, tomato, lemon, balsamic vinegar, and olive oil.
Italian Seasoning is your shortcut to bold, sun-drenched flavour. From risottos to roasted veg, it turns everyday ingredients into Mediterranean magic.
🛍️ Order premium Italian Seasoning online from The Pinch.
Enjoy fast delivery across Europe and bring the authentic taste of Italy into your kitchen.