🍛 Curry Spice: Rich, Warming Flavour in Every Spoonful

Fragrant, warming, and incredibly adaptable, curry spice brings a world of flavour and comfort to your kitchen. From tikka masala to lentil soups, this versatile blend transforms simple ingredients into bold, satisfying meals.

🌿 What Is Curry Spice?

Though inspired by traditional Indian masalas, Curry Powder is a British invention that blends a variety of ground spices to mimic complex regional Indian flavours.

Typical Curry Spice Blend Includes:

• Turmeric, coriander, cumin

• Fenugreek, mustard seeds

• Chilli powder, ginger

Commonly Used In:

• Chicken curry

• Vegetable curry

• Fish curry

• Tikka masala

• Vindaloo or korma dishes

🍲 How to Use Curry Spice

1️⃣ In Curries & Stews

Simmer with:

• Onion, garlic & ginger

• Coconut milk or tomatoes

• Chicken, lamb, chickpeas

Try classics like:

• Tikka Masala

• Vindaloo

• Korma

2️⃣ In Soups

Add a warming note to:

• Butternut squash soup

• Lentil or carrot soup

• Cauliflower purées

3️⃣ As a Marinade or Rub

Mix with:

• Yogurt or coconut milk

• Lemon juice

Perfect for:

• Chicken, lamb, or beef skewers

• Oven-baked curry-style meats

4️⃣ On Roasted Vegetables

Sprinkle over and roast:

• Sweet potatoes

• Cauliflower

• Carrots

5️⃣ In Dips & Grain Salads

Stir into:

• Hummus or Greek yogurt

• Quinoa or rice salads for a spiced twist

🧑🍳 Cooking Tips

• Toast before using: Gently heating curry spice in oil unlocks deeper aroma.

• Balance the flavour: Use coconut milk, tomato, or yogurt to soften the heat.

• Build slowly: Add in stages and taste as you go.

🛍️ Final Thoughts

One jar, countless possibilities.
Curry spice is a shortcut to depth and warmth in your meals. From bold vindaloos to gentle vegetable curries, it’s a pantry essential that never disappoints.

🛒 Buy premium Curry blends online from The Pinch.
Enjoy quick delivery, full-bodied flavour, and authentic taste in every spoonful.